Menthyl Lactate is a gentle and long-lasting cooling ingredient for oral care, confectionery, beverage, food flavor and personal care formulations.
Key Profile: Gentle Cooling | Long-Lasting Freshness | Mild Mint Profile | Oral & Personal Care Applications
Menthyl Lactate, also known as L-Menthyl Lactate, is a menthol-derived cooling ingredient used to provide a mild, smooth and long-lasting cooling sensation. Compared with strong instant cooling agents such as WS-23, it is more suitable for formulations requiring gentle freshness and a comfortable cooling profile.
The following information is based on TAIMA reference batch quality data for technical evaluation.
Note: Product specification, declaration documents and regulatory suitability should be confirmed according to the exact batch, final application and destination market before commercial use.
Menthyl Lactate is suitable for formulations that require a gentle cooling sensation, mild mint freshness and a long-lasting sensory profile.
Used in toothpaste, mouthwash and breath freshening products requiring mild mint freshness and comfortable cooling.
Suitable for candy, chewing gum and mint confectionery where a pleasant cooling effect is required.
Used in beverage and food flavor systems to create a gentle cooling profile without strong instant impact.
Suitable for skin care, shower gel, cooling cream and other personal care formulations requiring comfortable freshness.


TAIMA can provide COA, MSDS, TDS and application support according to customer requirements. Product specification and regulatory suitability should be confirmed based on the exact batch, application and destination market.
WS-23 Cooling Agent | WS-3 Cooling Agent | WS-5 Cooling Agent | WS-12 Cooling Agent | WS-27 Cooling Agent
Contact TAIMA for product specification, sample evaluation, COA, MSDS, TDS and cooling agent selection support.
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