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Flavor Raw Materials & Aroma Ingredients

  • Butter esters
  • Butter esters
Butter estersButter esters

Butter esters

  • CAS No.:97926-23-3
  • Appearance:Yellow to light brown liquid
  • Content: 99.50%
  • FEMA:2172
  • Description: Butter Ester, a versatile flavor & fragrance ingredient, widely used in Food Grade (boosting creamy butter notes in baked goods, dairy, snacks) and Cosmetic Grade (adding soft, milky scents to skincar
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Butter esters is a high-quality food additive preservative designed to enhance the rich buttery flavor in various foods. With its excellent solubility and stability, it is widely used in dairy products, baked goods, candies, and seasonings.


This flavoring agent provides a true buttery aroma and taste, making it ideal for applications that require a natural and long-lasting buttery profile. Suitable for food and beverage formulations, butyrate ester ensures a smooth, rich, and delightful taste experience.



Product name: Butyl Butyral Lactate(N)

Chemical name:Butter ester

English name: "Butyl butyrate

CAS: 97926-23-38

Appearance: Yellow to light brown liquid

Content: 99.5%

Acid value:≤1.0

Grade: Food,Cosmetics

Grade:Butter Ester, a versatile flavor & fragrance ingredient, widely used in Food Grade (boosting creamy butter notes in baked goods, dairy, snacks) and Cosmetic Grade (adding soft, milky scents to skincare, toiletries).

Can be applied to the following products:

1. Food processing

2. Beverage production

3. Cosmetics processing

4.E-cigarette production


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